Features - Chef-Prepared Meals

Holiday's menus are planned to provide a variety of foods that appeal to personal and regional preferences. Every meal is prepared from scratch with fresh ingredients. The featured entrée choice is selected daily by the Executive Chef and is a way of meeting the specific tastes of our residents. We make sure to note on our foods what is high in sugar, fat and sodium.
Please view our sample menu:

Breakfast
Assorted Fruits and Juices
Hot or Cold Cereal
Eggs Cooked to Order
Peaches and Cream Muffin w/Streusel Topping

Dinner/Lunch
Jellied Waldrof Salad
Country Beef Pot Pie topped with a Flaky Golden Pastry
Green Beans with Onion and Celery
Fresh Baked Bread
Pineapple Cheese Torte

Supper/Dinner
New England Clam Chowder
Smoked Turkey Croissant Sandwich
Lemony Cucumber Salad
Dessert Cart